In 100 g (Grams) of Tomatoes, sun-dried there is 0.104 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Tomatoes, sun-dried.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	0.747 g	0.75%

Tomatoes, sun-dried

Tomatoes, sun-dried is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomatoes, sun-dried are listed below.

Water	14.56 g	14.56%
Energy (calorie)	258 kcal
Energy (joule)	1079 kJ
Protein	14.11 g	14.11%
Total lipid (fat)	2.97 g	2.97%
Ash	12.6 g	12.6%
Carbohydrate, by difference	55.76 g	55.76%
Fiber, total dietary	12.3 g	12.3%
Sugars, total	37.59 g	37.59%
Calcium, Ca	110 mg	0.11%
Iron, Fe	9.09 mg	0.01%
Magnesium, Mg	194 mg	0.19%
Phosphorus, P	356 mg	0.36%
Potassium, K	3427 mg	3.43%
Sodium, Na	107 mg	0.11%
Zinc, Zn	1.99 mg
Copper, Cu	1.423 mg
Manganese, Mn	1.846 mg
Selenium, Se	5.5 µg
Vitamin C, total ascorbic acid	39.2 mg	0.04%

Nutrients in Tomatoes, sun-dried